Diced venison makes great casseroles and is even better slow cooked.
Pack size varies between 300g and 2kg (£12.50/kg)
We routinely freeze our stock soon after butchering, so you should assume that everything is frozen, If you require chilled meat please contact us
(enquiries@spainshallestate.co.uk) prior to ordering as we may have some in stock.
Please allow up to a month for pre-orders (we have to shoot, hang and butcher the deer, so it takes a while!)
Partners: Sir T.E. Ruggles-Brise Bt., Lady R.E. Ruggles-Brise DL., A.E. Ruggles-Brise, A.C Ruggles-Brise. 'Spains Hall Estate' and logo are Registered Trademarks of the Spains Hall Partnership
